Treatment of coughs, diarrhea, constipation, dysentery, high blood pressure and scurvy are just some of the health benefits of Guava. These fruits are seasonal but very popular in Asia. When ripe, guavas normally have a red or pink inside and a green, yellow or maroon on the outer cover. The pulp has dozens of small hard seeds that are normally swallowed together with the flesh. Many people like eating guavas while semi-ripe and crunchy, while others like eating them when ripe.
The nutritional value of guavas is the main reason why nutritionists normally refer to them as super-fruits. Some of the nutrients that can be found in the fruit include proteins, fiber, vitamins, roughage and minerals. Guavas are known to satisfy appetite easily and make a person feel full. This can be attributed to the high fiber content of the fruit. Since chemical fertilizers and pesticides are not used to grow the fruit, nutritionists and other health experts strongly recommend it for overall well-being.
Eating guavas on a regular basis can help treat high blood pressure. Studies indicate that guavas can reduce high blood pressure and prevent thickening of blood by boosting its fluidity. The fruit is hypoglycemic in nature and rich in fiber. These properties help to reduce sugar content in blood. Consequently, they help to reduce blood pressure to normal levels.
When guavas are still raw or immature, they normally have very strong astringent properties. Anyone who has a cold can eat immature guavas to get relief. The astringent property of immature guavas helps to disinfect the throat, lungs and respiratory tract, and put a stop to microbial activity. This unique property can also help to reduce mucus. Guavas have high levels of vitamin C and iron which are known to suppress coughs, colds and viral infections.
Dysentery and diarrhea can be treated by guavas. The super fruit has strong astringent properties. Since astringents also have antibacterial properties, the fruit can help to inhibit microbial activity and get rid of excessive mucus in the digestive tract. This will cure both dysentery and diarrhea.
Guavas are packed with roughage, fibers and many essential nutrients. They can help to bring about weight loss by reducing hunger pangs and making a person feel full at all times. This works to reduce food intake so as to bring about weight loss. Since guavas do not contain cholesterol or indigestible carbohydrates, they are the ideal weight loss remedy. People who want to gain weight can also incorporate guavas into their diet. The health benefits will help them to gain the desired weight.
Many people know just how helpful guavas can be when it comes to ending constipation problems. The seeds, when chewed, become laxatives. This, together with the high fiber content, help to prevent constipation from occurring. Guavas are also used as cleansing agents because they are known to clean the colon and the entire excretory system.
The health benefits of guava fruit are appreciated the world over. Apart from treating the above illnesses, the fruit can also reduce the risk of cancer, heal wounds, cure toothaches and protect the prostate. Guavas can be purchased locally during its high season in Asia and Africa.
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